• nestle-logo-food-manufacturing-iiot
  • Avril logo
  • Oleon logo
  • Avril - Expur
  • Saipol logo
  • IFF logo

Improved information helps teams drive digitization efforts

Avril's implementation of Braincube led to better sales and storage predictions, individualized dashboards for employees to track relevant KPIs, and the autonomy to make continuous improvements based on changing business and economic needs.

See their results

Improve efficiency without decreasing output

Cargill wanted to spend less money operating their oil boiler while maintaining steam output. Cargill’s internal analyses had yet to significantly impact the boiler’s efficiency because they couldn’t identify the optimal set points to improve boiler efficiency without decreasing steam output.

See their results

Improving North American food manufacturing with Digital Twins

The food manufacturing industry is one of the largest sectors in North America. Still, the industry is changing. As the labor shortage continues, regulations change, and consumers demand new products, US food manufacturers need more advanced tools and strategies to remain competitive.

Digital Twins are at the forefront of many digital transformation initiatives, but are they just a buzzword? Or is there real value in the benefits Digital Twins offer?

Get the white paper

Improving food manufacturing in Europe with Digital Twins

As food manufacturers continue pressing forward amid tumultuous times, there’s never been a more pressing time for European food manufacturers to bring in Digital Twins and Industry 4.0 technology. In this white paper, we’ll explain more about what Digital Twins are and how they can help European food manufacturers solve their biggest challenges.

Get the white paper

Industry 4.0 tools to improve food quality

One of Braincube’s Food and Beverage customers wanted to use Industry 4.0 technologies to tackle their quality and consistency challenges. They were having periodic issues with consistency in the weight and length of their food products. They were struggling with excess waste and wanted a way to reduce scrap, as this would help both their bottom line and their sustainability efforts.

Read more

Find a case study that matters to you: