Maple Leaf Foods: Towards Zero Waste And Total Productivity

A Vision for Excellence At Maple Leaf Foods, Canada’s leading protein producer, sustainability and efficiency are at the heart of their mission. The Heritage Plant, producing 800 million hot dogs annually, stands as a symbol of this commitment. Yet even the most advanced facilities faced challenges. With Aveva MES providing robust production data, the plant […]
Avril: Data Empowerment Redefining Food Manufacturing Excellence

Creating A New Manufacturing Paradigm For over 35 years, Avril has been a pioneer in sustainable oilseed and protein production, reinvesting profits into its agro-industrial sectors and supporting French farmers. Committed to industrial excellence and a circular economy, Avril has continually optimized its operations. By 2020, however, traditional methods like Six Sigma and Lean manufacturing […]
Ofi: Achieving +25% Throughput by Adapting to Real-Time Conditions

+25% throughput achieved within one year on a critical production line Ofi increased yield and throughput by continuously adapting how a critical production line runs as conditions change. Key outcomes +6.5% yield increase within four months +25% throughput improvement through faster, more stable production cycles Reduced variability and more consistent production performance Stronger production economics […]